When it comes to cooking with fish, anchovies are a delicious and versatile ingredient that can add a salty, umami flavor to various dishes. Whether you’re making a classic Caesar salad, a flavorful pasta sauce, or a hearty stew, anchovies can elevate the taste of your meal.
But with so many different brands and varieties of anchovies on the market, it can be challenging to know how to choose the best ones. Here are a few things to keep in mind when buying anchovies:
